Quick Beet Patties

10 servings Peel the beetroot and grate it finely. Add the oats, eggs, salt, pepper, and thyme. Finally, add the coarsely mashed cheese. Let the mixture rest for about 30 minutes. From the dough…

Post date 6. 10. 2022
Post categories In Recipes

Beetroot vegan burgers with rice and red beans

10 servings

2 red beets
200 g of Balkan cheese or feta
1 cup of fine oats
2 eggs
fresh thyme
salt and pepper

Peel and finely grate the beets. Add oats, eggs, salt, pepper, and thyme. Finally, add coarsely mashed cheese. Let the mixture rest for about 30 minutes. Prepare small patties from the dough, which are fried in a pan (always wait longer until the whole dough solidifies and the entire patty is firm, then turn over). The patties can also be baked in the oven under the grill at 200 °C, baking each side for about 15 minutes. Serve with vegetables and other ingredients of your choice. Or just with potatoes or mashed potatoes. They are excellent, for example, with a baguette and lots of arugula.

Cesta na talíř

For Aramark restaurants, we buy fresh seasonal ingredients from local farmers and growers. A few hours after the harvest, we prepare our specialties. This reduces our carbon footprint while supporting the local economy.